Cafè de l'Arquitecte

Passatge de la Concepció, 17. 63 dishes, €2 to €18.

This menu doesn’t state allergens.

Nothing here is marked as containing or free of anything, so nothing is claimed either way. If you have an allergy, ask the restaurant before ordering.

Snacks

APERITIVOS/SNACKS

  • Olivas Yeye

    €3.50

    Yeye olives

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Patatas chips Bonilla

    €3.50

    Bonilla potato chips

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Chips vegetales

    €4.50

    Vegetable chips

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Almendras saladas caseras

    €4

    Homemade salted almonds

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Dados de queso Manchego en AOVE con tostaditas

    €8

    Manchego cheese cubes in olive oil with toast

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Berberechos Espinaler

    €9

    Cockles Espinaler

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Mejillones Espinaler

    €6

    Mussels Espinaler

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Mojama de atún de Almadraba con almendras saladas

    €5.50

    Cured Almadraba tuna “mojama” with salted almonds

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Anchoa, piparra y aceituna gordal

    €3.50

    Anchovy, mild green pepper, gordal olive

    Our Gildas

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Aceituna, boquerón, tomate seco y piparra

    €3.50

    Olive, white anchovy, sun-dried tomato and mild green pepper

    Our Gildas

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Aceituna, alcachofa y tomate seco (vegano)

    €3.50

    Olive, sun-dried tomato, artichoke (vegan)

    Our Gildas

    Vegan

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Aceituna, pulpo, cebolla encurtida, pimiento rojo y pepinillo

    €3.50

    Olive, pickled onion, octopus, red pepper and pickle

    Our Gildas

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

One-Bite

DE UN BOCADO/ONE-BITE

  • Ostra de Marennes-Oléron, “Mare Ostrum” nº2

    €5.50

    “Mare Ostrum”, Marennes-Oléron nº2 natural oyster

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Anchoa del Cantábrico 00 doble filete

    €5

    Cantabrian Anchovy 00 double fillet

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Sardina ahumada sobre pan de brioche, labneh casero y ralladura de lima

    €5

    Smoked sardine on brioche bread, homemade labneh and lime zest

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Boquerón marinado, tomate, lima, picada de pipas de calabaza y almendra

    €5

    Marinated white anchovy with tomato, lime chopped pumpkin seeds and almond

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Croqueta casera de pollo de payés

    €3.50

    Homemade free-range chicken croquette

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Croqueta casera de paletilla ibérica de bellota 100%

    €3.50

    Homemade 100% Iberian acorn-fed iberian ham croquette

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Tostadita de pan de brioche con steak tartar de solomillo y yema de huevo emulsionada

    €5.50

    Toasted brioche with sirloin steak tartare and emulsified egg yolk

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Lomo de salmón ahumado en aceite sobre hojaldre casero y tarama de wasabi

    €5.50

    Smoked salmon loin in oil on homemade puff pastry with wasabi tarama

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

To Start

PARA EMPEZAR/TO START

  • Pan de payés de masa madre con mantequilla ahumada de “Rooftop Smokehouse”

    €4

    Sourdough bread with smoked butter from “Rooftop Smokehouse”

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Pan de coca “La coca de Folgueroles” con tomate de colgar

    €4.50

    Bread with tomato

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Paletilla ibérica de bellota 100% cortada a cuchillo (40gr)

    €14

    Knife sliced 100% iberian acorn-fed ham shoulder (40gr)

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Black Betty. Cabra. Holanda

    €12

    Black Betty. Goat. Holland

    Our artisanal cheeses with homemade quince paste

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Mahón añejo. Vaca. España

    €12

    Aged Mahón. Cow. Spain

    Our artisanal cheeses with homemade quince paste

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • El Put de Le Volut. Vaca. Catalunya

    €12

    El Put de Le Volut. Cow. Catalonia

    Our artisanal cheeses with homemade quince paste

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Idiazabal. Oveja. España

    €12

    Idiazabal. Sheep. Spain

    Our artisanal cheeses with homemade quince paste

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Terrina de foie mi cuit hecha en casa, con pistachos y compota casera de membrillo

    €12.50

    Homemade semi-cooked foie gras terrine with pistachios and homemade quince compote

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Dados de salmón marinado, salsa ponzu y sésamo tostado

    €9

    Cubes of marinated salmon, ponzu sauce and toasted sesame

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

Small Plates

Small plates

  • Tartar de atún bluefin sobre crema de tonnato y alcaparras frescas

    €13

    Bluefin tuna tartare on tonnato cream with fresh capers

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Lomos de pez limón soasado con picadillo de pimiento verde y rojo, cebolla tierna y vinagreta de jerez

    €15

    Lightly seared amberjack fillets with a green and red pepper salsa, spring onion and Jerez vinaigrette

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Ensalada fresca de espinacas, aguacate, tomate cherry pera, cebolla y vinagreta de miel con vinagre de jerez

    €11

    Fresh spinach salad with avocado, pear cherry tomatoes, onion and honey–sherry vinegar dressing

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Ensalada de burrata artesana, hinojo laminado, hierbas frescas, naranja, anacardos y vinagreta de miel

    €13

    Artisan burrata salad with shaved fennel, fresh herbs, orange, cashews and honey vinaigrette

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Tomates ecológicos de la Cerdaña, cebolla morada, alcaparras, piparras, ventresca de atún y aceite virgen extra Oro Bailen

    €12

    Organic Cerdanya heirloom tomato salad with red onion, capers, piparra peppers and tuna belly

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Carpaccio de solomillo de ternera, mayonesa de mostaza, queso ahumado Campoveja, brotes de rúcula fresca y alcaparras

    €13

    Beef tenderloin carpaccio with mustard mayonnaise, smoked Campoveja cheese, fresh rocket sprouts and capers

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Steak tartar de solomillo cortado a cuchillo, alcaparras, pepinillos, y yema de huevo emulsionada

    €13

    Hand-cut beef tenderloin steak tartare, capers, gherkins and emulsified egg yolk

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Mejillones en escabeche casero sobre tostada de pan de payés de masa madre, mayonesa de alioli y reducción de pescado

    €9

    Homemade pickled mussels on sourdough country bread toast with alioli mayonnaise and fish reduction

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Patatas bravas “Cafè Arquitecte”, mil hojas de patata con salsa brava de chipotles y alioli de ajo escalivado

    €7

    “Patatas bravas Cafè Arquitecte”, layered crispy potatoes with chipotle brava sauce and roasted garlic aioli

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Tortilla de patata y cebolla hecha al momento

    €9

    Potato and onion omelet made on the spot

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Berenjena asada a la parrilla con crema de queso manchego, almendras laminadas, uva laminada y miel de caña

    €13.50

    Grilled roasted eggplant with Manchego cheese cream, sliced almonds, sliced grape and cane honey

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Gambas Obsiblue a la plancha con ajo y perejil

    €15

    Grilled Obsiblue prawns with garlic and parsley

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

Final Bites

PLATILLOS PARA TERMINAR/FINAL BITES

  • “Lasaña” casera de guiso de rabo de toro, setas de primavera y queso ahumado

    €15.50

    Oxtail stew “lasagna” with spring mushrooms and smoked cheese

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Pizzetta hecha en casa con tomates cherry datterino confitados, mini calabacín, stracciatella artesana ahumada y aceite de albahaca

    €16.50

    Homemade pizzetta with confit datterino cherry tomatoes, baby courgette, artisan smoked stracciatella and basil oil

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Lomo de bacalao a la plancha sobre guiso de judías de Sant Pau, frijoles y mantequilla ahumada

    €16

    Grilled cod loin on Sant Pau bean stew, beans, with smoked butter

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Solomillo de ternera madurada a la brasa con salsa perigord y setas de temporada

    €16.50

    Grilled dry-aged beef tenderloin with perigord sauce and chanterelle mushrooms

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Carpaccio de gamba roja del Mediterráneo, kimchi, chalota encurtida, rábano y lima

    €14.50

    Red prawn carpaccio, kimchi, pickled shallot, radish and lime

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Carrillera de ternera cocinada a baja temperatura con su jugo, crema de tupinambur y tirabeques

    €16

    Slow-cooked beef cheek with its jus, Jerusalem artichoke cream and snow peas

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Rigatoni con salsa pesto rosso casera, queso de oveja ahumado y pistachos tostados

    €14

    Rigatoni with homemade pesto rosso sauce, smoked sheep cheese and toasted pistachios

    (opción de pasta vegana disponible/vegan pasta option available)

    Vegan

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

Sandwiches

BOCADILLOS/SANDWICHES

  • Brioche de pastrami ahumado de “Rooftop Smokehouse” con mayonesa casera de cerveza y encurtidos

    €13

    “Rooftop Smokehouse” smoked pastrami brioche with homemade beer mayonnaise and pickles

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Hamburguesa de ternera madurada en pan de brioche, salsa americana casera, cebolla de Figueres, pepinillos y queso Cheddar madurado, acompañado de patatas fritas caseras

    €18

    Aged beef burger in brioche bread, homemade American style sauce, Figueres onions, pickles, aged Cheddar cheese, served with homemade fries

    (opción vegetariana disponible/vegetarian option available)

    Vegetarian

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Club Sándwich con pollo asado, bacón, queso Edam, huevo, tomate, espinacas y mayonesa de Dijon, acompañado de patatas fritas caseras

    €16

    Grilled chicken club sandwich with bacon, Edam cheese, egg, tomato, spinach, and Dijon mayonnaise, served with homemade French fries

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Sándwich mixto en pan de brioche con jamón cocido y queso Edam

    €8

    Sandwich in brioche bread with cooked ham and Edam cheese

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Planchado en pan de payés de masa madre con mantequilla de albahaca, queso Provolone, tomate seco y albahaca fresca

    €9.50

    Grilled sandwich on sourdough bread with basil butter, Provolone cheese, sun-dried tomatoes and fresh basil

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

Desserts

POSTRES/DESSERTS

  • Flan hecho de yema de huevo y leche condensada con chantillí de nata

    €8

    Silky egg and condensed milk flan, served with fresh whipped cream

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Tarta de chocolate cremosa con aceite de oliva Oro Bailen y sal maldon

    €8

    Creamy chocolate tart with extra virgin olive oil and Maldon salt

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Cheesecake artesanal (sin gluten opcional)

    €7.50

    Artisan cheesecake (gluten free optional)

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Hojaldre crujiente, crema de arándanos y yogur, con frutos del bosque frescos

    €7

    Crispy puff pastry with blueberry yogurt cream and fresh forest berries

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Helados artesanos Delacrem (vainilla de Madagascar, fresas del Maresme, yogur con lima, coco, avellana con chocolate, chocolate*) *vegano

    €7

    Delacrem artisan ice creams (Madagascar vanilla, Maresme strawberries*, lime yogurt*, coconut*, chocolate*, chocolate with hazelnut) *vegan

    Vegan

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Trufas de chocolate

    €2

    Chocolate truffles

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Mini gintonic

    €9

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • LBV 2017 Nieeport

    €7

    Nieeport. Port.

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Martín Faixó Perafita MF

    €8

    Martín Faixó. Empordà. Muscat of Alexandria

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

  • Château Dereszla Tokaji Aszú 6 Puttonyos

    €13

    Château Dereszla. Hungary. Furmint, Hárslevelü, Zéta

    The menu doesn’t say which allergens are in this dish. Ask the restaurant.

Where it is

Passatge de la Concepció, 17, 08008, Barcelona. Phone +34935959565. Its own website.

A few steps from Cafè de l'Arquitecte

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Menu read 1 October 2026. Prices as the menu printed them. Allergens only as the menu states them.